Chocolate Peanut Butter Banana Breakfast Shake

chocolate peanut butter shake Chocolate Peanut Butter Banana Breakfast Shake

Chocolate Peanut Butter Banana Breakfast Shake

½ a ripe banana (use a very ripe banana for the best banana flavor)
1 tablespoon natural peanut butter
¾ c. skim milk
½ scoop Prograde Lean Chocolate Meal Replacement.

Blend.

Enjoy!

 

Calories:  304
Fat (grams): 9 grams
Protein (grams): 19 grams
Carbs (grams): 37 grams
Fiber (grams): 5 grams

If you want more protein and chocolate flavor then use a full scoop of Prograde Lean Meal Replacement.  The 9 grams of fat comes from the all-natural peanut butter and consists primarily of healthy polyunsaturated and monounsaturated fats.

This recipe is from the Prograde Nutrition website. Be sure to check out more mouth-watering healthy recipes.

E008 199x300 Chocolate Peanut Butter Banana Breakfast Shake

Naomi Trower AKA
FatLossMama
Quick Mom Workouts

Yummy Healthy Chicken Pizza

Have you ever avoided making a homemade pizza because you thought it would take hours to make? Well, I have a pizza recipe for you that fits perfectly with your healthy diet plans and the prep time for this delicious homemade pizza is only 20 minutes and then cook time is 15 minutes. This homemade pizza should be a part of your healthy eating plans. It tastes delicious and only takes about 35 minutes to make and serve. Recipe by registered dietician Jayson Hunter.

 healthy pizza Yummy Healthy Chicken Pizza

Ingredients:

1 12 ounce whole-wheat or whole-grain pizza crust, such as Boboli

1/4 cup pizza sauce

1/2 cup frozen spinach, thawed and drained well

1/4 small red onion, thinly sliced

1 cup shredded part skim mozzarella cheese

6 medium white mushrooms, sliced

1/4 cup part skim ricotta

2 Tbsp grated Parmesan

1 Tbsp Extra Virgin olive oil

2 tsps Balsamic Vinegar

6 oz of chopped chicken, cooked

 1. Cook 6 oz of chicken and then cut into small chunks.

2. Preheat the oven to 450 degrees. Place a large pizza pan or baking sheet on the bottom of the oven to preheat.

3. Spread the pizza sauce on the pizza crust followed by the spinach and onion. Then sprinkle with the mozzarella and mushrooms. Dollop the ricotta over the pizza and sprinkle wiht the parmesan. Spread the chopped chicken over the pizza and finish by drizzling the olive oil all over.

4. Carefully transfer the pizza to the preheated pizza pan or baking sheet that is in the oven. Bake until the crust is puffed and beginning to color at the edges and the cheese is melted. This should take about 10 minutes. Take the pizza out of the oven and then preheat the broiler.

5. Put the pizza back into the oven once the broiler is up to temperature and broil the pizza until the cheese is browned and bubbling. This will only take about 2-3 minutes. Pull the pizza out and let cool for 5 minutes. Sprinkle with the balsamic vinegar and slice and serve.

 Makes about 6 servings:

 Nutrition facts per serving:

Calories: 287

Protein: 22 grams

Carbohydrates: 30 grams

Fat: 10 grams

Fiber: 5 grams

Enjoy this delicious pizza and make sure it is a part of your healthy eating guidelines.

Want even more mouth watering, healthy recipes? Just click here to discover an almost endless variety of them!

==>> Healthy Recipes Cookbook

naomi Yummy Healthy Chicken Pizza
Naomi Trower AKA
FatLossMama
Club FYM
Quick Mom Workouts

Easy Chicken Piccatta

Are you like me and hate the recipes that have 15 to 20 ingredients? I love it when the ingredient list is really short. It’s also an added bonus when it’s healthy too!

Easy Chicken Piccatta

(4-6 servings)

Protein: 12 oz chicken breasts
Produce: 1 can artichoke hearts (packed in water, not oil)

1 package sliced mushrooms
Extras: 1/3 cup capers
1/4 cup lemon juice
1 t minced garlic
1/4 cup whole wheat flour
2 T olive oil

How To:

1. Lightly coat chicken with whole wheat flour.
2. In a large skillet, cook garlic and oil over moderate heat, stirring constantly, untilgarlic is pale gold.
3. Add chicken and brown 2-3 minutes on each side.
4. Add lemon juice, artichokes, capers and mushrooms.
5. Simmer, covered, for about 30-35 minutes. Turn and baste the chicken occasionally. Cook until chicken juices run clear.

ENJOY!

 naomi pic Easy Chicken Piccatta
Here is where I got this recipe